Café UBA
Café Uba is a company located in the Risaralda region, founded by third-generation coffee producers passionate about the unique flavors and aromas of specialty coffees, as well as the playful aspects of coffee such as its preparation, enjoyment, and sharing. We are dedicated to the production of 100% Colombian specialty coffees, sourced sustainably and crafted responsibly.
ABOUT THE ESTATE
Varietals: Caturra, Colombia, Castillo, Bourbon Cristalina, and Pink Bourbon.
Altitude: 1.460 to 1.790 m.a.s.l.
Farm Area: 40 Ha
Process: Natural and Washed
Drying Method: Mechanical silos
We have three farms in a coffee paradise that has been producing specialty coffee since 1998. Our farms cultivate varieties such as Borbón Rosado, Caturra, Caturra Púrpura, Castillo, and Caturra Amarillo, using washed, anaerobic, natural, honey, carbonic maceration, and double fermentation processes. The farms also stand out for their commitment to sustainability, protecting five water springs and featuring biological corridors for birds and other native species.